Go Back
–+ servings

Lobster Dipping Sauce Recipe

A delicious dipping sauce perfect for lobster.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Seafood
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • ½ cup Mayonnaise
  • 2 tablespoon Lemon Juice freshly squeezed
  • 1 teaspoon Dijon Mustard
  • 1 clove Garlic minced
  • 1 tablespoon Fresh Dill chopped
  • to taste Salt
  • to taste Black Pepper freshly ground

Instructions 

  1. In a mixing bowl, combine mayonnaise, lemon juice, Dijon mustard, and minced garlic.
  2. Whisk until smooth and well combined.
  3. Stir in chopped dill, and season with salt and freshly ground black pepper to taste.
  4. Serve immediately or refrigerate until ready to use.

Nutritional Value

Calories: 150kcal | Carbohydrates: 2g | Protein: 1g | Fat: 15g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 200mg | Potassium: 30mg | Sugar: 1g | Vitamin A: 50IU | Vitamin C: 5mg | Calcium: 10mg | Iron: 0.2mg

Keywords

Dipping Sauce, Lobster
Tried this recipe?Let us know how it was!