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–+ servings

Lemon-Tahini Dressing

A tangy and creamy dressing perfect for salads or as a dip.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: Mediterranean
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • ¼ cup tahini
  • ¼ cup fresh lemon juice
  • 2 tablespoons olive oil
  • 1 clove garlic, minced
  • 2 tablespoons water adjust for desired consistency
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper

Instructions 

  1. In a bowl, whisk together tahini and lemon juice until smooth.
  2. Add olive oil, minced garlic, water, salt, and pepper. Whisk until well combined.
  3. Adjust water for desired consistency. Serve immediately or store in the fridge.

Nutritional Value

Calories: 100kcal | Carbohydrates: 3g | Protein: 2g | Fat: 9g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 40mg | Fiber: 1g | Vitamin C: 5mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Lemon-Tahini Dressing
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