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–+ servings

Lemon Sorbet

A refreshing and tangy lemon sorbet, perfect for a hot day.
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Preparation Time: 10 minutes
Chilling Time 4 hours
Total Time: 10 minutes
Course: Dessert
Cuisine: International
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Sugar granulated
  • 1 cup Water
  • 1 cup Lemon Juice freshly squeezed
  • 1 tablespoon Lemon Zest finely grated

Instructions 

  1. 1. In a saucepan, combine sugar and water. Heat until the sugar dissolves completely.
  2. 2. Remove from heat and let it cool.
  3. 3. Stir in lemon juice and lemon zest.
  4. 4. Pour the mixture into a freezer-safe container and freeze for about 4 hours, stirring every 30 minutes until it reaches a sorbet consistency.

Nutritional Value

Calories: 150kcal | Carbohydrates: 39g | Sugar: 38g | Vitamin C: 30mg | Calcium: 10mg

Keywords

Dessert, Lemon, Sorbet
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