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–+ servings

Lemon Garlic Shrimp Pasta Recipe

A simple and delicious lemon garlic shrimp pasta recipe.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 8 oz spaghetti
  • 1 lb shrimp, peeled and deveined
  • 3 cloves garlic, minced
  • ¼ cup olive oil
  • ¼ cup lemon juice
  • ¼ cup chopped parsley
  • to taste Salt and pepper
  • optional Red pepper flakes

Instructions 

  1. Cook spaghetti according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add garlic and cook until fragrant.
  3. Add shrimp and cook until pink and opaque.
  4. Stir in lemon juice, parsley, salt, and pepper. Add red pepper flakes if using.
  5. Toss cooked spaghetti with shrimp mixture. Serve immediately.

Nutritional Value

Calories: 450kcal | Carbohydrates: 45g | Protein: 30g | Fat: 15g | Saturated Fat: 2g | Cholesterol: 180mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 2g | Vitamin A: 200IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 3mg

Keywords

Garlic, Lemon, Pasta, Shrimp
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