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Lemon Curd Bruschetta
A delightful and zesty appetizer perfect for any occasion.
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Preparation Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Course:
Appetizer
Cuisine:
Italian
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
1
cup
Lemon Curd
8
slices
Baguette
toasted
1
tablespoon
Butter
melted
1
teaspoon
Lemon Zest
1
tablespoon
Fresh Mint
chopped
Instructions
1. Preheat your oven to 350°F (175°C).
2. Brush the baguette slices with melted butter and toast in the oven for about 5 minutes or until golden brown.
3. Spread a generous amount of lemon curd on each toasted baguette slice.
4. Garnish with lemon zest and chopped fresh mint.
5. Serve immediately and enjoy!
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
20
g
|
Protein:
3
g
|
Fat:
6
g
|
Saturated Fat:
3
g
|
Cholesterol:
50
mg
|
Sodium:
150
mg
|
Potassium:
60
mg
|
Fiber:
1
g
|
Sugar:
15
g
|
Vitamin A:
150
IU
|
Vitamin C:
10
mg
|
Calcium:
30
mg
|
Iron:
0.5
mg
Keywords
Bruschetta, Lemon
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