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Kiwi Avocado Shrimp Cups Recipe
Fresh and zesty shrimp cups with kiwi and avocado.
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Preparation Time:
15
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
20
minutes
mins
Course:
Appetizer
Cuisine:
Fusion
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
1
cup
Cooked Shrimp
chopped
2
Kiwis
peeled and diced
1
Avocado
diced
1
tablespoon
Lime Juice
1
tablespoon
Chopped Cilantro
1
pinch
Salt
to taste
1
pinch
Pepper
to taste
Instructions
In a mixing bowl, combine the chopped shrimp, diced kiwis, and diced avocado.
Add lime juice, chopped cilantro, salt, and pepper. Mix gently.
Spoon the mixture into serving cups.
Serve immediately and enjoy!
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
10
g
|
Protein:
12
g
|
Fat:
8
g
|
Saturated Fat:
1
g
|
Cholesterol:
100
mg
|
Sodium:
200
mg
|
Potassium:
400
mg
|
Fiber:
5
g
|
Sugar:
5
g
|
Vitamin A:
100
IU
|
Vitamin C:
30
mg
|
Calcium:
50
mg
|
Iron:
1
mg
Keywords
Avocado, Kiwi, Shrimp
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