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Jack Daniels Sauce Recipe
A rich, flavorful sauce perfect for meats and more.
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Preparation Time:
10
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
40
minutes
mins
Course:
Sauce
Cuisine:
American
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
1
cup
Jack Daniels whiskey
½
cup
Soy sauce
½
cup
Brown sugar
1
tablespoon
Worcestershire sauce
1
teaspoon
Garlic powder
1
teaspoon
Onion powder
½
teaspoon
Black pepper
Instructions
Combine all ingredients in a saucepan over medium heat.
Bring to a boil, then reduce heat and simmer for 30 minutes, stirring occasionally.
Let cool and store in a jar or bottle.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
20
g
|
Protein:
1
g
|
Sodium:
800
mg
|
Potassium:
100
mg
|
Sugar:
18
g
|
Calcium:
20
mg
|
Iron:
0.5
mg
Keywords
Jack Daniels, Sauce
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