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+ servings

Ice Cream Sundae Recipe

A simple and delicious ice cream sundae recipe perfect for any occasion.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: American
Servings: 2 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 2 scoops Vanilla ice cream
  • 2 tablespoon Chocolate syrup
  • 1 tablespoon Chopped nuts
  • 1 tablespoon Whipped cream
  • 1 piece Cherry

Instructions 

  1. 1. Scoop the vanilla ice cream into bowls.
  2. 2. Drizzle chocolate syrup over the ice cream.
  3. 3. Sprinkle chopped nuts on top.
  4. 4. Add a dollop of whipped cream.
  5. 5. Place a cherry on top and serve immediately.

Nutritional Value

Calories: 300kcal | Carbohydrates: 40g | Protein: 5g | Fat: 15g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Cholesterol: 50mg | Sodium: 100mg | Potassium: 200mg | Fiber: 2g | Sugar: 30g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 1mg

Keywords

Ice Cream, Sundae
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