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hot-spiced-tea-recipe

Hot Spiced Tea Recipe

A warm and comforting spiced tea, perfect for chilly days.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Beverage
Cuisine: American
Servings: 4 cups
Calories: 40 kcal

Ingredients 

Main Ingredients

  • 4 cups water
  • 2 bags black tea
  • 1 stick cinnamon
  • 4 whole cloves
  • 1 slice ginger fresh
  • 2 tablespoon honey
  • 1 tablespoon lemon juice freshly squeezed

Instructions 

  1. 1. In a saucepan, bring water to a boil.
  2. 2. Add tea bags, cinnamon stick, cloves, and ginger slice.
  3. 3. Reduce heat and let it simmer for 5-10 minutes.
  4. 4. Remove from heat and strain into a teapot.
  5. 5. Stir in honey and lemon juice.
  6. 6. Serve hot.

Nutritional Value

Calories: 40kcal | Carbohydrates: 10g | Sodium: 5mg | Potassium: 20mg | Sugar: 9g | Vitamin C: 2mg | Calcium: 10mg

Keywords

Spiced, Tea
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