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hot-sauce-with-jalapenos-recipe

Hot Sauce with Jalapenos Recipe

A spicy and tangy hot sauce made with fresh jalapenos.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Condiment
Cuisine: Mexican
Servings: 4 servings
Calories: 10 kcal

Ingredients 

Main Ingredients

  • 10 pieces Jalapenos stemmed and chopped
  • 1 cup White Vinegar
  • 1 cup Water
  • 1 teaspoon Salt
  • 2 cloves Garlic minced

Instructions 

  1. 1. Combine jalapenos, vinegar, water, salt, and garlic in a saucepan.
  2. 2. Bring to a boil, then reduce heat and simmer for 20 minutes.
  3. 3. Let the mixture cool, then blend until smooth.
  4. 4. Strain the sauce through a fine mesh sieve if desired.
  5. 5. Store in a sterilized jar in the refrigerator.

Nutritional Value

Calories: 10kcal | Carbohydrates: 2g | Sodium: 300mg | Potassium: 50mg | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 10mg

Keywords

Spicy
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