Honey Mustard Chicken
A simple and delicious honey mustard chicken recipe that's perfect for any meal.
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Main Ingredients
- 4 pieces Chicken Breasts
- ¼ cup Honey
- ¼ cup Dijon Mustard
- 2 tablespoon Olive Oil
- 2 cloves Garlic, minced
- to taste Salt
- to taste Black Pepper
Preheat your oven to 375°F (190°C).
In a mixing bowl, whisk together honey, Dijon mustard, olive oil, and minced garlic.
Place the chicken breasts in a baking dish and season with salt and black pepper.
Pour the honey mustard mixture over the chicken, making sure each piece is well coated.
Bake in the preheated oven for 30 minutes, or until the chicken is cooked through and the sauce is bubbly.
Serve hot and enjoy!
Calories: 350kcal | Carbohydrates: 20g | Protein: 30g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 400mg | Potassium: 500mg | Fiber: 1g | Sugar: 18g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg
Let us know how it was!