Go Back
–+ servings

Heirloom Tomato Sandwich

A simple and delicious heirloom tomato sandwich recipe.
Print Recipe Pin This
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Lunch
Cuisine: American
Servings: 2 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 slices Bread whole grain or your choice
  • 1 Heirloom Tomato sliced
  • 2 tablespoon Mayonnaise
  • 1 pinch Salt to taste
  • 1 pinch Black Pepper to taste
  • 2 leaves Basil fresh

Instructions 

  1. 1. Spread mayonnaise on one side of each bread slice.
  2. 2. Layer the tomato slices on one slice of bread.
  3. 3. Sprinkle with salt and black pepper to taste.
  4. 4. Add fresh basil leaves on top of the tomatoes.
  5. 5. Top with the other slice of bread, mayonnaise side down.
  6. 6. Cut the sandwich in half and serve immediately.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 5g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 400mg | Potassium: 300mg | Fiber: 4g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 40mg | Iron: 2mg

Keywords

Sandwich, Tomato
Tried this recipe?Let us know how it was!