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Hamburger Recipe
A simple and delicious hamburger recipe perfect for any occasion.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
450
kcal
Ingredients
Main Ingredients
1
lb
Ground Beef
4
Hamburger Buns
1
teaspoon
Salt
1
teaspoon
Black Pepper
4
slices
Cheese
optional
Instructions
1. Preheat your grill to medium-high heat.
2. Season the ground beef with salt and black pepper. Form into 4 patties.
3. Grill the patties for about 4-5 minutes on each side, or until they reach your desired doneness.
4. If using cheese, place a slice on each patty during the last minute of cooking.
5. Toast the hamburger buns on the grill for about 1 minute.
6. Assemble the burgers and serve immediately.
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
30
g
|
Protein:
25
g
|
Fat:
25
g
|
Saturated Fat:
10
g
|
Cholesterol:
80
mg
|
Sodium:
600
mg
|
Potassium:
400
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
200
IU
|
Vitamin C:
2
mg
|
Calcium:
150
mg
|
Iron:
3
mg
Keywords
Burger
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