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–+ servings

Grits Recipe

A simple and delicious grits recipe.
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Preparation Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Course: Breakfast
Cuisine: Southern
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup grits stone-ground
  • 4 cups water
  • 1 teaspoon salt
  • 2 tablespoon butter

Instructions 

  1. Bring water and salt to a boil in a saucepan.
  2. Slowly whisk in the grits.
  3. Reduce heat to low and cook, stirring frequently, until thickened, about 20 minutes.
  4. Stir in butter and serve hot.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Protein: 3g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 600mg | Fiber: 1g | Vitamin A: 100IU | Calcium: 20mg | Iron: 1mg

Keywords

Grits
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