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–+ servings

Grilled Zucchini and Squash Recipe

A simple and delicious recipe for grilled zucchini and squash.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 60 kcal

Ingredients 

Main Ingredients

  • 2 medium Zucchini sliced lengthwise
  • 2 medium Yellow Squash sliced lengthwise
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions 

  1. Preheat your grill to medium-high heat.
  2. In a large bowl, toss the zucchini and squash slices with olive oil, salt, and pepper.
  3. Place the slices on the grill. Cook for about 4-5 minutes on each side, until tender and grill marks appear.
  4. Remove from the grill and serve immediately.

Nutritional Value

Calories: 60kcal | Carbohydrates: 4g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Sodium: 240mg | Potassium: 300mg | Fiber: 1g | Sugar: 2g | Vitamin A: 200IU | Vitamin C: 20mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Grilled, Vegetables
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