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–+ servings

Grilled Pork Chops Recipe

Delicious and easy-to-make grilled pork chops.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 pork chops bone-in or boneless
  • 2 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper freshly ground
  • 2 cloves garlic minced
  • 1 teaspoon paprika

Instructions 

  1. Preheat your grill to medium-high heat.
  2. Brush the pork chops with olive oil and season with salt, pepper, garlic, and paprika.
  3. Place the pork chops on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 145°F (63°C).
  4. Remove from the grill and let rest for 5 minutes before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 1g | Protein: 25g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 70mg | Sodium: 500mg | Potassium: 400mg | Vitamin A: 10IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Grilled Pork Chops
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