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Grilled Peaches Recipe

Simple and delicious grilled peaches, perfect for a summer dessert.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 4 Peaches halved and pitted
  • 2 tablespoon Olive oil
  • 1 tablespoon Honey
  • 1 teaspoon Cinnamon

Instructions 

  1. Preheat your grill to medium-high heat.
  2. Brush the peach halves with olive oil.
  3. Place the peaches on the grill, cut side down. Grill for about 4-5 minutes, until grill marks appear.
  4. Flip the peaches and grill for another 2-3 minutes.
  5. Remove from grill, drizzle with honey, and sprinkle with cinnamon. Serve warm.

Nutritional Value

Calories: 100kcal | Carbohydrates: 20g | Protein: 1g | Fat: 3g | Saturated Fat: 0.5g | Potassium: 250mg | Fiber: 2g | Sugar: 18g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Grilled Peaches, Summer Dessert
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