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Grilled Mushrooms Recipe
Simple and delicious grilled mushrooms.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
4
servings
Calories:
70
kcal
Ingredients
Main Ingredients
500
g
Mushrooms
cleaned and stems removed
2
tablespoon
Olive oil
2
cloves
Garlic
minced
1
teaspoon
Salt
0.5
teaspoon
Black pepper
freshly ground
1
tablespoon
Lemon juice
freshly squeezed
1
tablespoon
Fresh parsley
chopped
Instructions
1. Preheat your grill to medium-high heat.
2. In a bowl, toss the mushrooms with olive oil, garlic, salt, and black pepper.
3. Place the mushrooms on the grill and cook for about 5 minutes on each side, until tender and slightly charred.
4. Remove from the grill and drizzle with lemon juice. Garnish with fresh parsley before serving.
Nutritional Value
Calories:
70
kcal
|
Carbohydrates:
5
g
|
Protein:
2
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Sodium:
300
mg
|
Potassium:
300
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
50
IU
|
Vitamin C:
10
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Grilled Mushrooms
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