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Grilled Lamb Chops Recipe
Delicious and easy grilled lamb chops.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
Mediterranean
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
8
pieces
Lamb Chops
2
tablespoon
Olive Oil
1
teaspoon
Garlic Powder
1
teaspoon
Dried Rosemary
1
teaspoon
Salt
0.5
teaspoon
Black Pepper
Instructions
1. Preheat your grill to medium-high heat.
2. In a small bowl, mix olive oil, garlic powder, dried rosemary, salt, and black pepper.
3. Rub the mixture onto both sides of the lamb chops.
4. Place the lamb chops on the grill and cook for about 5-7 minutes on each side, or until they reach your desired level of doneness.
5. Remove from the grill and let rest for a few minutes before serving.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
1
g
|
Protein:
25
g
|
Fat:
22
g
|
Saturated Fat:
8
g
|
Cholesterol:
80
mg
|
Sodium:
450
mg
|
Potassium:
300
mg
|
Calcium:
20
mg
|
Iron:
2
mg
Keywords
Grilled, Lamb
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