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Grilled Chicken Tacos Recipe
Delicious grilled chicken tacos perfect for a quick and tasty meal.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
Mexican
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
2
pieces
Chicken Breasts
boneless, skinless
1
tablespoon
Olive Oil
1
teaspoon
Chili Powder
1
teaspoon
Cumin
1
teaspoon
Garlic Powder
8
pieces
Tortillas
small
1
cup
Shredded Lettuce
1
cup
Diced Tomatoes
1
cup
Shredded Cheese
1
cup
Sour Cream
Instructions
1. Preheat your grill to medium-high heat.
2. In a mixing bowl, combine olive oil, chili powder, cumin, and garlic powder. Rub the mixture onto the chicken breasts.
3. Grill the chicken for about 5-7 minutes on each side, or until fully cooked. Remove from grill and let rest for a few minutes.
4. Slice the chicken into thin strips.
5. Warm the tortillas on the grill for about 30 seconds on each side.
6. Assemble the tacos by placing chicken strips on each tortilla, then topping with shredded lettuce, diced tomatoes, shredded cheese, and sour cream.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
30
g
|
Protein:
25
g
|
Fat:
10
g
|
Saturated Fat:
3
g
|
Cholesterol:
50
mg
|
Sodium:
600
mg
|
Potassium:
400
mg
|
Fiber:
3
g
|
Sugar:
2
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
150
mg
|
Iron:
2
mg
Keywords
Grilled Chicken, Tacos
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