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grilled-chicken-quesadillas-recipe

Grilled Chicken Quesadillas

Delicious grilled chicken quesadillas perfect for a quick meal.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 2 pieces Chicken breasts boneless, skinless
  • 1 cup Cheddar cheese shredded
  • 4 pieces Flour tortillas
  • 1 tablespoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper

Instructions 

  1. Preheat grill to medium-high heat.
  2. Season chicken breasts with salt and pepper.
  3. Grill chicken for 6-7 minutes on each side until fully cooked.
  4. Let chicken rest for 5 minutes, then slice thinly.
  5. Heat a skillet over medium heat and add a bit of olive oil.
  6. Place one tortilla in the skillet, add cheese and sliced chicken, then top with another tortilla.
  7. Cook until the bottom tortilla is golden brown, then flip and cook the other side.
  8. Cut into wedges and serve hot.

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 25g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 300mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Chicken, Grilled, Quesadilla
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