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–+ servings

Grilled Asparagus Feta Salad

A simple and delicious grilled asparagus salad with feta cheese.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Salad
Cuisine: Mediterranean
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 bunch asparagus trimmed
  • 2 tablespoon olive oil
  • ½ cup feta cheese crumbled
  • 1 tablespoon lemon juice freshly squeezed
  • 1 teaspoon salt
  • ½ teaspoon black pepper freshly ground

Instructions 

  1. 1. Preheat your grill to medium-high heat.
  2. 2. Toss the asparagus with olive oil, salt, and pepper.
  3. 3. Grill the asparagus for about 5-7 minutes, turning occasionally, until tender and slightly charred.
  4. 4. Remove from grill and let cool slightly.
  5. 5. Place the grilled asparagus on a serving platter, drizzle with lemon juice, and sprinkle with crumbled feta cheese.
  6. 6. Serve immediately.

Nutritional Value

Calories: 120kcal | Carbohydrates: 5g | Protein: 4g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 400mg | Potassium: 250mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Asparagus, Feta, Grilled
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