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Green Goddess Dressing Recipe

A fresh, creamy dressing perfect for salads or as a dip.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup mayonnaise
  • ½ cup sour cream
  • ¼ cup chopped parsley
  • 2 tablespoon chopped chives
  • 2 tablespoon chopped tarragon
  • 2 tablespoon lemon juice
  • 2 cloves garlic minced
  • 1 teaspoon anchovy paste
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Instructions 

  1. Combine all ingredients in a blender.
  2. Blend until smooth.
  3. Adjust seasoning to taste.
  4. Chill in the refrigerator for at least 30 minutes before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 1g | Fat: 20g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Green Goddess
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