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–+ servings

Goat Cheese Honey Crostini Recipe

A simple and delicious appetizer featuring toasted baguette slices topped with creamy goat cheese, honey, and fresh thyme.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 loaf Baguette sliced
  • 2 tablespoon Olive oil for brushing
  • 4 oz Goat cheese softened
  • 2 tablespoon Honey
  • 1 teaspoon Fresh thyme chopped

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. Slice baguette into ½-inch slices. Brush each slice with olive oil.
  3. Place slices on a baking sheet and toast in the oven for about 10 minutes, or until golden brown.
  4. Spread softened goat cheese on each toasted baguette slice.
  5. Drizzle honey over the goat cheese and sprinkle with fresh thyme.
  6. Serve immediately and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 15g | Protein: 5g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 200mg | Potassium: 100mg | Fiber: 1g | Sugar: 6g | Vitamin A: 100IU | Calcium: 50mg | Iron: 1mg

Keywords

Crostini, Goat Cheese, Honey
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