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–+ servings

Garlic Parmesan Shrimp

A quick and delicious shrimp dish with garlic and Parmesan cheese.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 lb Shrimp, peeled and deveined
  • 3 cloves Garlic, minced
  • ¼ cup Parmesan cheese, grated
  • 2 tablespoon Olive oil
  • 1 tablespoon Lemon juice
  • ¼ teaspoon Salt
  • ¼ teaspoon Black pepper
  • 2 tablespoon Fresh parsley, chopped

Instructions 

  1. Heat olive oil in a skillet over medium heat.
  2. Add minced garlic and cook until fragrant, about 1 minute.
  3. Add shrimp, salt, and pepper. Cook until shrimp is pink and opaque, about 4-5 minutes.
  4. Stir in lemon juice and grated Parmesan cheese. Cook for another 1-2 minutes.
  5. Garnish with chopped parsley and serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 25g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 150mg | Sodium: 600mg | Potassium: 200mg | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Garlic, Parmesan, Shrimp
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