Go Back
–+ servings

Garlic Parmesan Broccoli

A simple and delicious side dish featuring broccoli, garlic, and Parmesan cheese.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 lb broccoli florets
  • 3 cloves garlic, minced
  • ¼ cup olive oil
  • ½ cup grated Parmesan cheese
  • to taste salt and pepper

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, combine the broccoli florets, minced garlic, olive oil, salt, and pepper. Toss to coat evenly.
  3. Spread the broccoli mixture onto a baking sheet in a single layer.
  4. Bake in the preheated oven for 15 minutes, or until the broccoli is tender and slightly crispy.
  5. Remove from the oven and sprinkle with grated Parmesan cheese. Serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 5g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 200mg | Potassium: 300mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 100mg | Calcium: 150mg | Iron: 1mg

Keywords

Broccoli, Garlic, Parmesan
Tried this recipe?Let us know how it was!