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–+ servings

Garlic Mashed Potatoes and Steak Recipe

A hearty meal of garlic mashed potatoes paired with a juicy steak.
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Preparation Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 600 kcal

Ingredients 

Main Ingredients

  • 4 pieces Steak about 6 oz each
  • 6 pieces Potatoes medium-sized
  • 4 cloves Garlic minced
  • 1 cup Milk
  • 2 tablespoon Butter
  • to taste Salt
  • to taste Pepper

Instructions 

  1. 1. Peel and chop the potatoes. Boil in salted water until tender.
  2. 2. Drain the potatoes and mash them with butter, milk, and minced garlic. Season with salt and pepper.
  3. 3. Season the steaks with salt and pepper. Cook in a hot pan to desired doneness.
  4. 4. Serve the steaks with a side of garlic mashed potatoes.

Nutritional Value

Calories: 600kcal | Carbohydrates: 45g | Protein: 35g | Fat: 30g | Saturated Fat: 15g | Cholesterol: 120mg | Sodium: 800mg | Potassium: 1000mg | Fiber: 5g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 5mg

Keywords

Mashed Potatoes, Steak
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