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–+ servings

Fruit Pizza Recipe

A delightful and refreshing dessert pizza topped with fresh fruits.
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Preparation Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 300 kcal

Ingredients 

Crust

  • 1 package Sugar cookie dough

Topping

  • 8 oz Cream cheese softened
  • ½ cup Sugar
  • 1 teaspoon Vanilla extract
  • 2 cups Mixed fresh fruits sliced

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Press the sugar cookie dough onto a baking sheet to form a crust. Bake for 10 minutes or until golden brown. Let it cool.
  3. In a mixing bowl, combine softened cream cheese, sugar, and vanilla extract. Spread the mixture over the cooled crust.
  4. Arrange the sliced fruits on top of the cream cheese mixture. Chill in the refrigerator before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 40g | Protein: 4g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 40mg | Sodium: 200mg | Potassium: 150mg | Fiber: 2g | Sugar: 25g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 1mg

Keywords

Fruit Pizza
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