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Fruit Compote Recipe
A simple and delicious fruit compote recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Dessert
Cuisine:
Global
Servings:
4
servings
Calories:
100
kcal
Ingredients
Main Ingredients
2
cups
Mixed Berries (fresh or frozen)
¼
cup
Sugar
1
tablespoon
Lemon Juice
1
teaspoon
Vanilla Extract
Instructions
Combine berries, sugar, lemon juice, and vanilla extract in a saucepan.
Cook over medium heat, stirring occasionally, until the fruit breaks down and the mixture thickens, about 15 minutes.
Remove from heat and let cool. Serve warm or chilled.
Nutritional Value
Calories:
100
kcal
|
Carbohydrates:
25
g
|
Protein:
1
g
|
Potassium:
100
mg
|
Fiber:
3
g
|
Sugar:
20
g
|
Vitamin A:
50
IU
|
Vitamin C:
30
mg
|
Calcium:
20
mg
|
Iron:
0.5
mg
Keywords
Fruit Compote
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