Egg Roll Dipping Sauce Recipe
A simple and tasty dipping sauce for your egg rolls.
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Main Ingredients
- ½ cup Soy Sauce
- ¼ cup Rice Vinegar
- 1 tablespoon Sesame Oil
- 1 tablespoon Honey
- 1 clove Garlic, minced
- 1 teaspoon Ginger, grated
- 1 teaspoon Chili Flakes
In a mixing bowl, combine all ingredients.
Whisk until well combined.
Serve immediately or store in the refrigerator.
Calories: 50kcal | Carbohydrates: 8g | Protein: 1g | Fat: 2g | Sodium: 800mg | Potassium: 50mg | Sugar: 6g | Calcium: 10mg | Iron: 0.5mg