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+ servings

Cucumbers in Sour Cream Recipe

A refreshing and creamy cucumber salad that's perfect for summer.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups sliced cucumbers
  • 1 cup sour cream
  • 1 tablespoon dill chopped
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Instructions 

  1. 1. In a mixing bowl, combine the sour cream, dill, salt, and black pepper.
  2. 2. Add the sliced cucumbers and mix well.
  3. 3. Chill in the refrigerator for at least 30 minutes before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 600mg | Potassium: 300mg | Fiber: 1g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 80mg | Iron: 1mg

Keywords

Cucumber Salad
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