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Cranberry Almond Bars

Delicious and easy-to-make cranberry almond bars, perfect for a snack or dessert.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Dessert
Cuisine: American
Servings: 12 bars
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup all-purpose flour
  • ½ cup sugar
  • ½ cup butter softened
  • 1 cup dried cranberries
  • ½ cup sliced almonds
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Add the vanilla extract and mix well.
  4. Gradually add the flour and salt, mixing until just combined.
  5. Fold in the dried cranberries and sliced almonds.
  6. Press the mixture evenly into a greased baking pan.
  7. Bake for 25-30 minutes, or until the edges are golden brown.
  8. Allow to cool completely before cutting into bars.

Nutritional Value

Calories: 200kcal | Carbohydrates: 25g | Protein: 3g | Fat: 10g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 20mg | Sodium: 100mg | Potassium: 50mg | Fiber: 2g | Sugar: 15g | Vitamin A: 100IU | Vitamin C: 1mg | Calcium: 20mg | Iron: 1mg

Keywords

Almond, Bars, Cranberry
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