Coquito Recipe
A traditional Puerto Rican holiday drink made with coconut milk, rum, and spices.
Print Recipe
Pin This
Main Ingredients
- 1 can Coconut Milk
- 1 can Sweetened Condensed Milk
- 1 can Evaporated Milk
- 1 cup White Rum
- 1 teaspoon Vanilla Extract
- 1 teaspoon Ground Cinnamon
- ½ teaspoon Ground Nutmeg
1. In a blender, combine coconut milk, sweetened condensed milk, evaporated milk, rum, vanilla extract, ground cinnamon, and ground nutmeg.
2. Blend until well combined and smooth.
3. Pour the mixture into a large pitcher and refrigerate for at least 2 hours before serving.
4. Serve chilled, garnished with a sprinkle of cinnamon if desired.
Calories: 350kcal | Carbohydrates: 30g | Protein: 5g | Fat: 15g | Saturated Fat: 10g | Cholesterol: 30mg | Sodium: 100mg | Potassium: 300mg | Fiber: 1g | Sugar: 25g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 1mg