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–+ servings

Coffee Dessert Recipe

A simple and delicious coffee-flavored dessert.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: International
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Milk
  • 2 tablespoon Instant coffee
  • ½ cup Sugar
  • 3 tablespoon Cornstarch
  • 1 teaspoon Vanilla extract

Instructions 

  1. 1. In a saucepan, combine milk, instant coffee, and sugar. Heat over medium heat, stirring occasionally, until the mixture is hot but not boiling.
  2. 2. In a small bowl, mix cornstarch with a little cold water to make a smooth paste. Add this to the hot milk mixture, stirring constantly.
  3. 3. Continue to cook and stir until the mixture thickens, about 5 minutes. Remove from heat and stir in vanilla extract.
  4. 4. Pour the mixture into serving glasses and let it cool to room temperature. Refrigerate for at least 1 hour before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 200mg | Sugar: 25g | Vitamin A: 100IU | Calcium: 150mg | Iron: 0.5mg

Keywords

Coffee, Dessert
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