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–+ servings

Classic Italian Dessert Recipe

A delightful classic Italian dessert to satisfy your sweet tooth.
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Preparation Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Course: Dessert
Cuisine: Italian
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups Flour
  • 1 cup Sugar
  • 4 Eggs
  • 1 teaspoon Vanilla Extract
  • ½ cup Butter melted

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, whisk together the eggs and sugar until well combined.
  3. Add the vanilla extract and melted butter, and mix well.
  4. Gradually add the flour, mixing until the batter is smooth.
  5. Pour the batter into a greased baking dish.
  6. Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
  7. Let it cool before serving. Enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 50g | Protein: 6g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 100mg | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 30g | Vitamin A: 500IU | Calcium: 50mg | Iron: 2mg

Keywords

Classic, Dessert, Italian
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