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–+ servings

Citrus Glazed Salmon

A delicious and easy citrus glazed salmon recipe perfect for a quick dinner.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 fillets Salmon about 6 oz each
  • ¼ cup Orange juice
  • ¼ cup Lemon juice
  • 2 tablespoon Honey
  • 2 tablespoon Soy sauce
  • 1 clove Garlic minced
  • 1 teaspoon Olive oil

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, whisk together orange juice, lemon juice, honey, soy sauce, minced garlic, and olive oil.
  3. Place the salmon fillets on a baking sheet lined with parchment paper.
  4. Brush the citrus glaze over the salmon fillets.
  5. Bake in the preheated oven for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
  6. Serve immediately with your favorite sides.

Nutritional Value

Calories: 250kcal | Carbohydrates: 10g | Protein: 25g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 60mg | Sodium: 400mg | Potassium: 500mg | Sugar: 8g | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 30mg | Iron: 1mg

Keywords

Citrus, Glazed, Salmon
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