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Cinnamon Sugar Doughnuts

Delicious homemade cinnamon sugar doughnuts, perfect for a sweet treat.
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Preparation Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Course: Dessert
Cuisine: American
Servings: 12 doughnuts
Calories: 200 kcal

Ingredients 

Doughnuts

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 2 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup milk
  • 2 tablespoon melted butter
  • 1 teaspoon vanilla extract
  • 1 cup sugar for coating
  • 2 teaspoon ground cinnamon for coating

Instructions 

  1. In a mixing bowl, whisk together flour, sugar, baking powder, and salt.
  2. In another bowl, mix milk, melted butter, and vanilla extract.
  3. Combine wet and dry ingredients until a dough forms.
  4. Heat oil in a frying pan over medium heat.
  5. Roll dough into balls and fry until golden brown.
  6. Drain on paper towels.
  7. Mix sugar and cinnamon in a bowl. Roll warm doughnuts in the mixture.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 3g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 15g | Vitamin A: 100IU | Calcium: 50mg | Iron: 1mg

Keywords

Cinnamon, Doughnuts, Sugar
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