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–+ servings

Cinnamon Apples Recipe

A simple and delicious recipe for cinnamon apples, perfect as a dessert or a side dish.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 4 apples peeled, cored, and sliced
  • 2 tablespoon butter
  • ¼ cup brown sugar
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon nutmeg
  • 1 teaspoon lemon juice

Instructions 

  1. 1. In a large skillet, melt the butter over medium heat.
  2. 2. Add the sliced apples to the skillet and cook for about 5 minutes, until they start to soften.
  3. 3. Stir in the brown sugar, cinnamon, nutmeg, and lemon juice. Cook for another 10 minutes, stirring occasionally, until the apples are tender and the sauce is thickened.
  4. 4. Serve warm as a dessert or side dish.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 50mg | Potassium: 200mg | Fiber: 4g | Sugar: 25g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Cinnamon Apples
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