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Chili Cheese Fries Recipe
Delicious and easy chili cheese fries perfect for a quick snack or meal.
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Preparation Time:
10
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
40
minutes
mins
Course:
Main Course, Snack
Cuisine:
American
Servings:
4
servings
Calories:
450
kcal
Ingredients
Main Ingredients
1
bag
Frozen French Fries
about 32 oz
1
lb
Ground Beef
1
can
Chili Beans
15 oz can
1
cup
Shredded Cheddar Cheese
1
tablespoon
Chili Powder
1
teaspoon
Cumin
1
teaspoon
Salt
1
teaspoon
Black Pepper
Instructions
Preheat your oven according to the instructions on the bag of frozen fries.
Spread the fries on a baking sheet and bake as directed until crispy.
While the fries are baking, cook the ground beef in a skillet over medium heat until browned.
Add the chili beans, chili powder, cumin, salt, and black pepper to the skillet. Stir to combine and let simmer for 10 minutes.
Once the fries are done, remove them from the oven and place them on a serving platter.
Top the fries with the chili mixture and then sprinkle the shredded cheddar cheese on top.
Place the platter back in the oven for a few minutes until the cheese is melted.
Serve hot and enjoy!
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
45
g
|
Protein:
20
g
|
Fat:
20
g
|
Saturated Fat:
10
g
|
Cholesterol:
60
mg
|
Sodium:
800
mg
|
Potassium:
600
mg
|
Fiber:
5
g
|
Sugar:
2
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
200
mg
|
Iron:
3
mg
Keywords
Cheese, Chili, Fries
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