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–+ servings

Chicken Sandwich Recipe

A simple and delicious chicken sandwich recipe perfect for any meal.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 pieces Chicken breast
  • 2 slices Bread
  • 1 tablespoon Mayonnaise
  • 1 tablespoon Mustard
  • 1 pinch Salt
  • 1 pinch Pepper

Instructions 

  1. 1. Season the chicken breasts with salt and pepper.
  2. 2. Heat a pan over medium heat and cook the chicken breasts for about 7 minutes on each side, or until fully cooked.
  3. 3. Toast the bread slices in the same pan until golden brown.
  4. 4. Spread mayonnaise and mustard on the toasted bread slices.
  5. 5. Place the cooked chicken breast between the bread slices.
  6. 6. Serve immediately and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 400mg | Fiber: 2g | Sugar: 4g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 2mg

Keywords

Chicken Sandwich
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