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Chicken Gyros Recipe

Delicious and easy homemade chicken gyros.
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Preparation Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Greek
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Chicken Marinade

  • 500 g Chicken breast sliced
  • 2 tablespoon Olive oil
  • 3 cloves Garlic minced
  • 1 tablespoon Lemon juice freshly squeezed
  • 1 teaspoon Oregano dried
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper ground

Gyros Assembly

  • 4 pieces Pita bread
  • 1 cup Tzatziki sauce
  • 1 cup Tomatoes diced
  • 1 cup Red onion sliced
  • 1 cup Lettuce shredded

Instructions 

  1. In a mixing bowl, combine olive oil, garlic, lemon juice, oregano, salt, and black pepper. Add chicken slices and marinate for at least 30 minutes.
  2. Heat a grill pan over medium-high heat. Cook the marinated chicken until fully cooked, about 5-7 minutes per side.
  3. Warm the pita bread on the grill pan for about 1 minute per side.
  4. Assemble the gyros by placing chicken slices on the pita bread, then topping with tzatziki sauce, tomatoes, red onion, and lettuce.

Nutritional Value

Calories: 450kcal | Carbohydrates: 45g | Protein: 30g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 800mg | Potassium: 600mg | Fiber: 5g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 3mg

Keywords

Chicken Gyros
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