Chicken Club Pasta Salad Recipe
A delightful and hearty pasta salad with chicken, bacon, and fresh veggies.
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Main Ingredients
- 2 cups cooked chicken, diced
- 3 cups cooked pasta
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- ½ cup red onion, diced
- ½ cup ranch dressing
- ½ cup crumbled bacon
- ¼ cup shredded cheddar cheese
Cook pasta according to package instructions. Drain and set aside.
In a large mixing bowl, combine cooked pasta, chicken, cherry tomatoes, cucumber, and red onion.
Add ranch dressing and mix well to coat all ingredients.
Fold in crumbled bacon and shredded cheddar cheese.
Chill in the refrigerator for at least 1 hour before serving.
Calories: 450kcal | Carbohydrates: 40g | Protein: 25g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 500mg | Fiber: 3g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 15mg | Calcium: 150mg | Iron: 2mg
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