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–+ servings

Cherry Tomato Crostini

Simple and delicious cherry tomato crostini, perfect for a quick appetizer.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Appetizer
Cuisine: Italian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 pint cherry tomatoes halved
  • 1 loaf baguette sliced
  • 2 tablespoon olive oil
  • 2 cloves garlic minced
  • 1 tablespoon balsamic vinegar
  • to taste salt and pepper
  • ¼ cup fresh basil chopped

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. Place baguette slices on a baking sheet and brush with olive oil.
  3. Toast in the oven for about 10 minutes or until golden brown.
  4. In a mixing bowl, combine cherry tomatoes, garlic, balsamic vinegar, salt, and pepper.
  5. Top each toasted baguette slice with the tomato mixture.
  6. Garnish with fresh basil and serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 4g | Fat: 6g | Saturated Fat: 1g | Sodium: 200mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 20mg | Iron: 1mg

Keywords

Crostini, Tomato
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