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cherry-bomb-recipe

Cherry Bomb Recipe

A delicious and easy-to-make cherry dessert.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 2 cups Cherries pitted
  • 1 cup Sugar
  • 1 teaspoon Vanilla extract
  • 1 cup Flour
  • ½ cup Butter melted

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine cherries, sugar, and vanilla extract.
  3. Pour the cherry mixture into a baking dish.
  4. In another bowl, mix flour and melted butter until crumbly.
  5. Sprinkle the flour mixture over the cherries.
  6. Bake for 20 minutes or until golden brown.
  7. Let it cool slightly before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 45g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 30g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 1mg

Keywords

Cherry, Dessert
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