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Charcuterie Board Recipe

A delightful assortment of meats, cheeses, fruits, and nuts perfect for any gathering.
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Preparation Time: 20 minutes
Total Time: 20 minutes
Course: Appetizer
Cuisine: French
Servings: 4 people
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 100 g Prosciutto
  • 100 g Salami
  • 200 g Cheddar cheese cubed
  • 200 g Brie cheese sliced
  • 100 g Grapes seedless
  • 50 g Almonds roasted
  • 50 g Dried apricots
  • 100 g Crackers

Instructions 

  1. 1. Arrange the meats and cheeses on the serving platter.
  2. 2. Add the fruits, nuts, and dried apricots around the meats and cheeses.
  3. 3. Place the crackers in a separate section or around the edges.
  4. 4. Serve immediately or cover with plastic wrap and refrigerate until ready to serve.

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 15g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 300mg | Fiber: 3g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

Charcuterie
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