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+ servings

Champagne Vinaigrette Recipe

A light and tangy vinaigrette perfect for salads.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad Dressing
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • ¼ cup Champagne vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Honey
  • ½ cup Olive oil
  • to taste Salt
  • to taste Black pepper

Instructions 

  1. In a bowl, whisk together the champagne vinegar, Dijon mustard, and honey.
  2. Slowly drizzle in the olive oil while whisking continuously until the vinaigrette is emulsified.
  3. Season with salt and black pepper to taste.

Nutritional Value

Calories: 120kcal | Carbohydrates: 2g | Fat: 12g | Saturated Fat: 2g | Sodium: 50mg | Sugar: 1g

Keywords

Vinaigrette
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