Caramel Frappuccino Recipe
A delicious homemade caramel frappuccino to satisfy your coffee cravings.
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Main Ingredients
- 1 cup strong brewed coffee cooled
- 1 cup milk
- 2 tablespoon caramel sauce
- 2 tablespoon sugar
- 2 cup ice
- 1 whipped cream for topping optional
1. Brew a cup of strong coffee and let it cool.
2. In a blender, combine the cooled coffee, milk, caramel sauce, sugar, and ice.
3. Blend until smooth and creamy.
4. Pour into glasses and top with whipped cream and a drizzle of caramel sauce if desired.
Calories: 250kcal | Carbohydrates: 40g | Protein: 6g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 300mg | Sugar: 35g | Vitamin A: 300IU | Calcium: 200mg
Caramel, Coffee, Frappuccino
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