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–+ servings

Caprese Grilled Cheese Recipe

A delicious twist on the classic grilled cheese, featuring fresh mozzarella, tomatoes, and basil.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dinner, Lunch
Cuisine: Italian
Servings: 2 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 4 slices bread sourdough or your choice
  • 4 slices fresh mozzarella about 4 oz
  • 1 medium tomato sliced
  • 6 leaves fresh basil
  • 2 tablespoon butter softened
  • 1 tablespoon balsamic glaze optional

Instructions 

  1. 1. Butter one side of each slice of bread.
  2. 2. Place two slices, butter side down, on a skillet over medium heat.
  3. 3. Layer with mozzarella, tomato slices, and basil leaves.
  4. 4. Drizzle with balsamic glaze if using.
  5. 5. Top with remaining bread slices, butter side up.
  6. 6. Cook until golden brown, about 4-5 minutes per side.

Nutritional Value

Calories: 400kcal | Carbohydrates: 40g | Protein: 15g | Fat: 20g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

Caprese, Grilled Cheese
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