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–+ servings

Caesar Pasta Recipe

A delightful twist on the classic Caesar salad, combined with pasta for a hearty meal.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 12 oz Pasta any type
  • 1 cup Caesar dressing
  • 2 cups Cooked chicken diced
  • 1 cup Cherry tomatoes halved
  • ½ cup Parmesan cheese grated
  • 2 cups Romaine lettuce chopped
  • 1 cup Croutons

Instructions 

  1. 1. Cook the pasta according to package instructions. Drain and set aside.
  2. 2. In a large skillet, heat the Caesar dressing over medium heat.
  3. 3. Add the cooked chicken and cherry tomatoes to the skillet. Cook until heated through.
  4. 4. Toss the cooked pasta with the chicken and tomato mixture.
  5. 5. Remove from heat and stir in the grated Parmesan cheese.
  6. 6. In a large mixing bowl, combine the pasta mixture with the chopped romaine lettuce and croutons.
  7. 7. Serve immediately and enjoy!

Nutritional Value

Calories: 450kcal | Carbohydrates: 50g | Protein: 25g | Fat: 18g | Saturated Fat: 5g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 400mg | Fiber: 4g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 200mg | Iron: 3mg

Keywords

Caesar Salad, Pasta
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