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–+ servings

Burrito Recipe

A simple and delicious burrito recipe.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 1 cup Rice
  • 1 cup Black Beans cooked
  • 1 cup Corn cooked
  • 1 cup Cheddar Cheese shredded
  • 4 Tortillas large
  • 1 cup Salsa

Instructions 

  1. 1. Cook the rice according to package instructions.
  2. 2. Warm the black beans and corn in a pan.
  3. 3. Lay out the tortillas and evenly distribute the rice, beans, corn, cheese, and salsa.
  4. 4. Roll up the tortillas to form burritos.
  5. 5. Serve warm and enjoy!

Nutritional Value

Calories: 400kcal | Carbohydrates: 50g | Protein: 15g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 800mg | Potassium: 500mg | Fiber: 10g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 3mg

Keywords

Burrito
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